Passionfruit, Coconut & Pineapple

Fancy a little trip to a tropical paradise? Then head to the pantry.

That’s right. This exotic, crispy Granola has just the right blend to whisk you away to somewhere bathed in sunshine while passionfruit, coconut and pineapple do a slow-motion hula on your tongue.

Then amongst all the dreaminess, you’ll say “Aloha!” to some toasty, oven-baked crunch with a smattering of buckwheat, sunflower & pumpkin seeds.

It’s the sort of tropical fruit and golden crunch combo that’ll soon have you longing for a repeat trip.

At morning tea, lunchtime, afternoon tea…